Set menu
Sample Set Menu
Available for lunch Monday to Friday
2 courses £17.00 3 courses £21.00
Exmouth mussels in Burrow Hill cider
Mixed beets with Ticklemore goats cheese and pickled walnuts
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Silver mullet with spinach and girolles
Grilled mackerel with a spiced heritage tomatoe relish
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Amedei chocolate mousse
Buttermilk pudding with raspberries
